About Us
Since 1953The Lebsan Name in Nuts
In 1953 we set out from Gaziantep under the Lebsan brand, relying on the quality and taste of our nuts. We have grown steadily, expanding our production capacity and sales network every year.
Our aim is to bring innovation to the sector and offer consumers healthy, hygienic products. To that end we hold TSE ISO 9001 and ISO 22000 certification, and we keep up our commitment to hygiene, sanitation and employee health through regular training.
- 1953Founded
- 70+Years of experience
- 200+Product varieties
Board ofDirectors
- Mehmet Ali Görünüş Chairman of the Board
- Azad Görünüş Board Member
- Arda Görünüş Board Member
Frequently AskedQuestions
When and where was Lebsan founded?
Lebsan Kuruyemiş was founded in Gaziantep, Türkiye, in 1953 and has been producing nuts and dried fruit for more than 70 years.
What does Lebsan produce?
Lebsan produces nuts and dried fruit such as Antep pistachios, almonds, walnuts, hazelnuts, cashews, peanuts, roasted chickpeas, sunflower and pumpkin seeds, dried apricots and raisins, as well as confectionery such as sugar-coated chickpeas and almonds.
Where are Lebsan products made?
Production takes place at the company's own facility in the Gaziantep 1st Organised Industrial Zone (83120 Nolu Cad. No:11, Şehitkamil / Gaziantep), under the ISO 22000 food safety system.
Which quality certificates does Lebsan hold?
Lebsan holds IFS Food, ISO 9001, ISO 10002, ISO 14001, ISO 22000 and ISO 27000 certificates and a Halal certificate.
Where can I buy Lebsan products?
Lebsan products can be ordered online at lebsanfabrika.com. For wholesale, dealership and export enquiries you can use the contact form or call 444 2 102 (within Türkiye) or +90 342 337 19 20.
Is Lebsan a registered trademark?
Yes. The LEBSAN trademark was registered on 27.01.2005 under number 84331 and holds well-known trademark status.
